WEDDINGS

Dishes

Mussels with curd cheese and pesto
Spicy vegetables nest with olives
Cuttlefish pumps
Crunchy cod brandada
Bun filled with beef marmalade with mushrooms
Cod confit loin and peas puree
Tangerine sorbet with mojito and red fruits

A world of tastes

Choose the dishes that best suit your tastes and we’ll adapt the banquet menu to your needs, adding dishes and selections to a source menu.

Wedding menus
from 99 € per person

VAT INCLUDED

Menus include

Cold first courses
Hot first courses
A selection of buffets
Main fish course
Main meat course
Desserts
Wedding cake
Wines, cava, coffee and liqueurs
Floral table decorations
Personalized menus
Unrestricted dining room hours
1 hour of open bar
Gastronomic tasting menu for 6 persons